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X Anniversary Scientific and Practical Conference and Exhibition Food Safety
March 24-25, 2021, Crocus Expo Congress Hall
The main food safety event of the year
Food safety is not a fashion, but a necessity.
Annual scientific and practical conference-exhibition dedicated to the practical implementation of food safety principles for representatives of enterprises related to the circulation of food products.
The first seminar was held in 2011. Since 2017, the event has acquired the status of "international" and has become one of the leading events in the food industry.
In 2018, the event changed its format from a "seminar" to a "scientific and practical conference-exhibition" due to the actual reports from experts in the field of food safety.
The first seminar was held in 2011. Since 2017, the event has acquired the status of "international" and has become one of the leading events in the food industry.
In 2018, the event changed its format from a "seminar" to a "scientific and practical conference-exhibition" due to the actual reports from experts in the field of food safety.
Each year the conference attracts more and more foreign experts and companies for business development in Russia and the countries of the Customs Union.
This event has already gained authority among representatives of the food industry. Just think how important it is to ensure the safety of the food that billions of people consume every day.
The Food Safety team has set itself the goal of developing a complex of technical and organizational solutions, uniting the efforts of specialists around the world.
This complex will help reduce the risk of product spoilage and optimize costs.
Participation in the conference is a unique opportunity to share experience in the practice of food safety and improve the culture of production.
This event has already gained authority among representatives of the food industry. Just think how important it is to ensure the safety of the food that billions of people consume every day.
The Food Safety team has set itself the goal of developing a complex of technical and organizational solutions, uniting the efforts of specialists around the world.
This complex will help reduce the risk of product spoilage and optimize costs.
Participation in the conference is a unique opportunity to share experience in the practice of food safety and improve the culture of production.
25
speakers at Food Safety in 2020
850
visitors gathered at the Food Safety conference in 2020
467
food enterprises attended the conference in 2020
Food Safety Mission
AWARENESS AND SECURITY
The conference agenda includes the most relevant industry news, issues of changes in the legislation of the Russian Federation and the Customs Union, updating of international standards, inconsistencies in the food safety management system.
GROWTH OF PRODUCTION CULTURE
Within the framework of the conference, there is a presentation of innovative solutions in the field of food safety, the purpose of which is to improve technical, organizational, sanitary and hygienic measures in production.
FORMING A COMMUNITY
We invite food safety experts, as well as novice specialists and employees who want to improve their qualifications, to participate in the conference. It is important for us to form a stable and reputable community of professionals capable of joint efforts to bring the sphere of production and consumption to a new quality level.
Food Safety 2020 Outcomes
Participants' opinion
"Food Safety is a unique opportunity to gain knowledge about the specifics of implementing advanced solutions in the field of hygiene, sanitation, control and analysis methods, as well as learn from the experience of the best consultants, auditors, experts and representatives of manufacturing companies."
Alexey Gorshenin
General manager LLC "InterConsult
"At Food Safety, I observe the participation of a huge number of specialists from various events, I observe interesting stands that demonstrate products aimed at food safety. The Food Safety team has done a great job, which allows Russian enterprises to get acquainted with the field and the safety industry today. And I actually wish these events to take place even more often than once a year. "
Riad Ibragimov
Director for International Development, CERT Group. Lead auditor of IRCA (QMS, OH&S, EMS))
"This is a unique opportunity for us to gain new knowledge that we can apply in practice. We have been attending this event for many years and always with great pleasure."
Valentina Tsurkan
Deputy General Director for Food Safety of the Cheryomushki Confectionery Plant
"Food Safety is the first event when we presented this project to a wide external audience. Colleagues asked questions, guided by the idea of implementing this initiative by them. Therefore, the questions were exactly the same that came to our minds when we were at the beginning of this journey."
Maria Pogodina
Quality Culture Development Manager, Danone
Organizers and partners 2020
Sponsors 2020
Coffee break sponsors 2020
Exhibitors 2020
Info partners
CROCUS EXPO
Address of Food Safety 2021
Krasnogorsk, st. Mezhdunarodnaya, 20.
Crocus Expo Congress Hall, Pavilion 3, Hall 20, 4th floor.
We will answer questions about the conference:
Daria
Organizer Food Safety 2021
info@foodsafety.ru
+7 920 417 29 78
Krasnogorsk, st. Mezhdunarodnaya, 20.
Crocus Expo Congress Hall, Pavilion 3, Hall 20, 4th floor.
We will answer questions about the conference:
Daria
Organizer Food Safety 2021
info@foodsafety.ru
+7 920 417 29 78
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